Review: Joella G. Yoder, ed. A Catalogue of the Manuscripts of Christiaan Huygens, Including a Concordance with His Oeuvres Complètes.
Review by: Maarten Van Dyck
Isis, Volume 106, Issue 2, Page 446-447, June 2015.
Archiv für die Kategorie ‘book review’
Review: Wilfried Sieg. Hilbert’s Programs and Beyond.William Ewald; Wilfried Sieg, eds. David Hilbert’s Lectures on the Foundations of Arithmetic and Logic, 1917–1933.
Review by: Tom Archibald
Isis, Volume 106, Issue 2, Page 481-483, June 2015.
Review: Tony Hadland; Hans-Erhard Lessing. Bicycle Design: An Illustrated History.
Review by: Manuel Stoffers
Isis, Volume 106, Issue 2, Page 480-481, June 2015.
Review: Rebecka Lettevall; Geert Somsen; Sven Widmalm, eds. Neutrality in Twentieth-Century Europe: Intersections of Science, Culture, and Politics after the First World War.
Review by: Matthias Heymann
Isis, Volume 106, Issue 2, Page 483-485, June 2015.
Review: Sue Ann Prince, ed. Of Elephants and Roses: French Natural History, 1790–1830.
Review by: Alexandra Cook
Isis, Volume 106, Issue 2, Page 457-458, June 2015.
Review: Margaret C. Jacob. The First Knowledge Economy: Human Capital and the European Economy, 1750–1850.
Review by: Lissa Roberts
Isis, Volume 106, Issue 2, Page 456-457, June 2015.
Review: John Gascoigne. Encountering the Pacific in the Age of the Enlightenment.
Review by: Coll Thrush
Isis, Volume 106, Issue 2, Page 454-455, June 2015.
Review: David Lambert. Mastering the Niger: James MacQueen’s African Geography and the Struggle over Atlantic Slavery.
Review by: Simon Naylor
Isis, Volume 106, Issue 2, Page 458-459, June 2015.
Review: Lynne Fallwell. Modern German Midwifery, 1885–1960.
Review by: Martina Schlünder
Isis, Volume 106, Issue 2, Page 472-474, June 2015.
Review: Helen Zoe Veit. Modern Food, Moral Food: Self-Control, Science, and the Rise of Modern American Eating in the Early Twentieth Century.
Review by: David Smith
Isis, Volume 106, Issue 2, Page 486-487, June 2015.